Healthy Food May Activity
Within the scope of the KA220 Gastronomia, “Healthy Food for Smart People” Project, “Healthy Nutrition Seminar” was organized for our students. Dietitians from the District Health Directorate attended the event organized by the Food and Beverage Services Field. Experts explained the importance of healthy and balanced nutrition to our students. In the last part of the 1-hour information meeting, our students had the opportunity to ask questions to the experts. We would like to thank our school’s Food and Beverage Services Field teachers and our school’s project team for the very productive event.